Home 2017-11-22T16:09:40+00:00

LUNCH SPECIALS 11/21- 11/11/24

Taco of the Day- 3 Warm Flour Tortillas filled with Grilled Lemon Shrimp, Chipotle Slaw,  Pico de Gallo, Queso Fresco & Sliced Avocado
Juicy Lucy**- ½ lb. Certified Angus Burger stuffed with Roasted Red Peppers & Mozzarella Cheese. Served on a Brioche Roll with Hand Cut French Fries & a Pickle
 Salad Special- Baby Arugula & Frisée tossed in Balsamic Vinaigrette topped with Red Apples, Yellow Peppers, Dried Cherries, Grape Tomato, Red Onion, Toasted Walnuts & Shaved Parmesan Cheese
Pesto Chicken Panini- Pulled Chicken tossed in Housemade Pesto topped with Mozzarella Cheese, Red Onion, Tomato & Baby Spinach pressed on Country White Bread. Served with Hand Cut French Fries & a Pickle
Pizza Special-Our Traditional Brick Oven Pizza topped with Pepperoni, Red Pepper Rings, Spinach, Sliced Tomato, Red Onions, San Marzano Tomato Sauce & Mozzarella Cheese. Finished with Chives


DINNER SPECIALS 11/22

Soup du Jour- Turkey & Vegetable
Fried Pickles- Sliced Pickles lightly dusted in Seasoned Panko Crumb then fried until Golden Served with Spicy Brown Mustard Aioli for Dipping
Taco of the Day- 3 Warm Flour Tortillas filled with Grilled Marinated Steak, Pico de Gallo Shredded Iceberg Lettuce, Monterey Jack Cheese & Chipotle Aioli
Juicy Lucy** ½ lb. Certified Angus Burger stuffed with Caramelized Onions & Gorgonzola Cheese Served on a Brioche Roll with Hand Cut French Fries & a Pickle
Greek Salad- Crisp Romaine tossed in Creamy Greek Dressing topped with Kalamata Olives, Banana Peppers, Grape Tomato, Red Onion, Cucumber & Feta Cheese
Blackened Salmon- Pan Seared Blackened Atlantic Salmon topped with Cilantro Butter Served over Pomegranate Risotto & Sautéed Spinach
Pizza Special- Our Traditional Brick Oven Pizza topped with Italian Sausage, Bacon, Mushroom,  Black Olives, Red Onion, San Marzano Tomato Sauce & Mozzarella Cheese Finished with Basil