BRUNCH SPECIALS 5/18 – 5/19

Lemon Poppy Seed French Toast- 3 Challah Poppy Seed French Toast topped with
Whipped Honey Ricotta, Lemon Zest & Blueberries
Served with Powdered Sugar & Whipped Butter
Omelette Special- 3 Egg Omelette filled with Brie Cheese, Shaved Green Apples
Served with Choice of Toast & Arugula Salad


DINNER SPECIALS 5/22

Soup du Jour- Tomato Feta
Beef Sliders- 3 Beef Sliders topped with American Cheese, Pickled Red Onions, Baby Arugula & Spicy Remoulade
Served on Brioche Buns
Taco of the Day- 3 Warm Flour Tortillas filled with BBQ Pulled Chicken, Iceberg Lettuce,
Monterey Jack Cheese, Pico de Gallo & Fried Onion Strings
Juicy Lucy- ** ½ lb. Certified Angus Burger stuffed with Shiitake Mushrooms & Mozzarella Cheese
Served on a Brioche Roll with Hand Cut French Fries & a Pickle
Greek Salad- Crispy Romaine Lettuce tossed in Greek Vinaigrette topped with Grape Tomatoes,
Red Onions, Kalamata Olives, Banana Peppers & Feta Cheese
Italian Panini- Grilled Italian Sausage topped with Roasted Red Peppers, Caramelized Onions & Fontina Cheese
Pressed on Sourdough Bread & served with French Fries & a Pickle
Pizza Special- Our Traditional Brick Oven Pizza topped with Portobello, Button & Shiitake Mushrooms,
San Marzano Tomato Sauce & Mozzarella Cheese
Finished with Baby Arugula & drizzled with EVOO

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